A reddish-brown abbey ale brewed with dark malts. The secondary fermentation gives a fruity aroma and a unique spicy character with a distinctive aftertaste. Secondary fermentation in the bottle. (Serving temperature: 8-10ºC)..

Belgium- Belgian Strong Dark Ale- 9% ABV. For the season, Abbey Affligem offers their best wishes and an especially delicious Ale. Noël is rich and dark like the Affligem Dubbel, yet sumptuous and smooth like the Affligem Tripel...

The king of the abbey beers. It is amber-gold and pours with a deep head and original aroma, delivering a complex, full bodied flavour. Pure enjoyment! Secondary fermentation in the bottle. (Temp: 8-10ºC)..