Barrel & Bean starts its life as our Tripel—a Belgian-style
golden ale. We age that beer in bourbon barrels for just shy of two
months, before blending it with cold-brewed coffee from Speckled Ax, a
Maine coffee roaster. The sun-dried Ethiopian beans in the coffee are
known for their sto..
Asylum is in the style of a Belgian Tripel. It has a beautiful golden color. Its relatively light body is deceiving for a beer of its character. It has a sweet and spicy, complex fruity aroma and flavor derived from our distinct Belgian yeast strain. Asylum finishes with a subtle, warming character ..
Our Trippel has always been a big, beautiful Belgian-style
ale. This golden beer opens with a bold blast of spicy Noble hops,
courtesy of Saaz and Hallertau Mittlefruh, and gives way to the fruity
aromas offered by our traditional Belgian yeast. Brewed with Pilsner and
Munich malts, Trippel ..
The second release in our new Fresh Beer Limited series is available now! Emperor Norton is an eccentric ale brewed in honor of this beloved 19th century San Francisco denizen, best known for issuing his own currency, calling for the overthrow of the Federal Government, and prophesying a bridge conn..
The brewers of Anderson Valley had to conjure the High Priestess of Fermentation to help them formulate and create this rare hand-crafted elixer. It is luxuriant, smooth, more that a little wild, and at 10% alcohol, it's bound to raise your spirits. Open the Bottle and greet the High Priestess. You ..
Lately it occurs to us that if, back in 1989, you planned on starting a brewery in the back of your carpentry shop, you’d have been wise to seek out someone like Harold "Trip" Hogue. A collector of ancient Volvos, Trip was well-qualified for the make-do engineering required to coax recalcitrant equi..
This Belgian-style Ale is a golden example of our traditional bold character, but with a little something special to commemorate this milestone. Fermented with Viognier grape juice, 20th Anniversary is both delicate and assertive. Big without being brutish, cunning without being cloying, this is a g..
Since the early 1600's, the Dutch have attempted to breed a pure
black tulip. Many have tried and a few have come close...but none have
succeeded. Call it the Holy Grail of the tulip world. In honor of this
elusive flower we have brewed this special elixir. We have combined the
Tripel Perfection. An audacious claim based on three years work at happily perfecting our take on a tripel. 8.9% ABV, lush aromas, full body, elegant tastes – with a hint of spicing – and a perfect body paired with lively effervescence.
The tripel is among the most popular of Belgian ales. Brewed w..
Our first Spring, we brought you a magical tree full of waving babies… and the Baby Tree has stuck around, we’re happy to say. So for our second Spring, and each Spring since, we’ve made a pale gold, hoppy triple called Fluffy White Rabbits. This is a fun and Springy beer: possibly even our fun-est ..
Samuel Adams New World Tripel: Pale gold in color, this ale is big, flavorful and complex. A special Belgian yeast strain adds tropical fruit and spice notes to the crisp dry ale, while Saaz hops add a subtle herbal note...
Our Summer seasonal, Trade Winds Tripel is a Belgian-style Golden Ale with a Southeast Asian twist. Instead of using candi sugar (typical for such a beer), we use rice in the mash to lighten the body and increase the gravity, and spice with Thai Basil. The result is an aromatic, digestible and compl..
Tripel Tonnellerie is a 100% barrel fermented version of a Belgian Abbey Tripel. The base beer carries a classically clean maltiness, balanced by a fruity aroma and a dry, spicy mouthfeel. Extended fermentation in oak barrels inoculated with wild yeast allowed the beer to develop the rustic, earthy ..
An Orc chieftain who ruled for 150 years, Bolg would drink his grog of choice and no one would tell him otherwise – a flavorful strong Belgian Tripel. Some said it refined an otherwise gruesome character...