{"product_id":"hans-reisetbauer-apple-in-oak-barrel-1","title":"Hans Reisetbauer Apple in Oak Barrel","description":"\u003cul\u003e\n \u003cli\u003eBarrel-aged apple brandy produced by Hans Reisetbauer in Axberg, Austria\u003c\/li\u003e\n \u003cli\u003eDistilled from 100% organic, estate-grown apples handpicked from the Reisetbauer family farm’s grove of 7,000 apple trees\u003c\/li\u003e\n \u003cli\u003eFully ripe apples are chopped into a mash and fermented for 14 days at precisely 19 C (64.4 F)\u003c\/li\u003e\n \u003cli\u003eDistilled twice in a Christian Carl copper pot still\u003c\/li\u003e\n \u003cli\u003eApple eau-de-vie is aged in oak barrels for around 7 years\u003c\/li\u003e\n \u003cli\u003eThe resulting spirit displays aromas of yellow apple skin, tarragon, and wet clay which transition to flavors of baked red apples, cinnamon, allspice, and galangal\u003c\/li\u003e\n \u003cli\u003e44% ABV\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003cp\u003eIt takes 11 kg (over 24 lbs) of ripe organic apples to produce a single liter of Hans Reisetbauer Apple in Oak Barrel brandy. The eau-de-vie is crafted around a base of primarily Jonagold apples harvested in September and October and enters the barrel at 60% ABV. The resulting brandy is punchy and refined, exploding with apples and baking spice.\u003c\/p\u003e\n \u003cp\u003e\u003c\/p\u003e\n \u003cp\u003e\u003cstrong\u003eINFO:\u003c\/strong\u003e\u003c\/p\u003e\n \u003cp\u003eProducer: Hans Reisetbauer\u003cbr\u003eVintage: NV\u003cbr\u003eCountry: Austria\u003cbr\u003eRegion: Upper Austria\u003cbr\u003eSpirit Type: Brandy\u003cbr\u003eSpirit Sub Type: Eau de Vie\u003c\/p\u003e","brand":"Hans Reisetbauer","offers":[{"title":"750ml Bottle","offer_id":46098196693245,"sku":"AT-XHR-60-NV","price":40.79,"currency_code":"USD","in_stock":false}],"url":"https:\/\/craftcity.com\/products\/hans-reisetbauer-apple-in-oak-barrel-1","provider":"Craft City","version":"1.0","type":"link"}