Aged for 18 months in white oak barrels, 123 Organic Tequila
Añejo (Tres) emerges with a prominent woody character and deep golden
hue. It initially sends heady notes of tannin and wood oil to the nose,
yet the aromas mellow in the glass, giving way to rich caramel and
Clean, smooth and palate-pleasing, Azuñia’s Añejo is arguably best sipped and savored slowly. Pour it straight into a snifter to experience the full flavor brought on by aging, or try an elegant twist on a classic cocktail like a tequila Old Fashioned or a Mexican Manhattan...
AGAVE:Our agaves are 100% Blue Weber, aged 7-9 years, from the rich clay soil of the Highlands of Jalisco, Mexico.SLOW COOKING:Our agave piñas are roasted in traditional brick ovens for 72 hours, while most others steam theirs for 7 hours.EXTRA SLOW FERMENTATION:Our unique flavor is a result of an 8..
Clase Azul Añejo, also known as “Edición Indígena-Mazahua” (Mazahua Edition) due to the bottle design’s tribute to the culture, is an ultra- premium añejo tequila made from Tequilana Weber Blue Agave. Its intense amber color and layered aromas are a result of an extended period of aging...
Introducing the world’s first Añejo Claro Tequila.* Don Julio 70® Añejo Claro Tequila is the culmination of 70 years of knowledge, expertise and innovation that brings the smoothness of a Blanco tequila and the complexity of an Añejo tequila together for a totally unique tequila experience. Don..
Barrel aged in smaller batches for eighteen months in American white-oak barrels, Don Julio® Añejo Tequila is a testament to the craft of making a superior tasting, aged tequila. Rich, distinctive and wonderfully complex, its flavor strikes the perfect balance between agave, wood and hints of v..
100% BLUE WEBER AGAVE.AGED 10 MONTHS IN NEW AMERICAN OAK BARRELS ANDFINISHED FOR 2 MONTHS IN WILD TURKEY BOURBON BARRELS.Our tequila Añejo starts as Blanco and finishes as something entirely unique. First aged in new American oak for 10 months, it’s then placed into deeply charred bourbon whiskey ba..
Caramel, vanilla, butterscotch and cooked agave aromas practically
jump from the glass in this highly-praised and perfectly-aged añejo.
This tequila is so rich and complex that some people are even able to
detect pineapple, peach, orange blossom, nutmeg, and raisin in the nose.
Once in your m..
Our tequila is crafted using the "selección suave®" process. This
unique and proprietary process consists in blending different tequila
batches, aged in American oak casks, to achieve a smooth yet complex
profile that characterizes our product.
Aged to perfection. Blending modern and traditional distilling techniques, añejo was first introduced to the world by Casa Herradura in 1962. Since then Herradura Añejo has aged in American White Oak barrels for 25 months – an incredible 13 months beyond industry standards. The result is a remarkabl..
Introducing Tesla Tequila, an exclusive, small-batch premium 100% de agave tequila añejo made from sustainably sourced highland and lowland agaves. Aged for 15 months in French oak barrels and into a hand-blown glass bottle, Tesla Tequila features a dry fruit and light vanilla nose with a balanced c..