Sometimes a name says it all. Prim was
inspired by blending the names of the two main ingredients, plum and
cardamom. This sour ale uses Basis as the base beer, adding whole plums
to capture the sweet fruit flavor and tartness of the skins, and the
incredibly aromatic cardamom. Prim is aged in wine barrels for 4-6
months, further intensifying the complex flavors of this brew. It's
tart, fruity, herbaceous, and very refreshing.