• Destilado de Agave produced in Yierbaniz, Batopilas, Chihuahua
• Maestro Destilador Dolores González
• Produced from 60% Lechuguilla (A. shrevei) and 40% Chawi (A. multifilifera)
• Cooked using Encino oak in a conical earthen oven covered with pine needle duff
• Milled by hand using ax and wooden mallet
• Fermented in stone & clay basin using spring water
• Distilled twice, using a unique hybrid still called a tren, made of copper, steel, and Encino oak
• Wildly diverse profile; lactic notes of yogurt, sweet cream, and parmesan rind play against lemon zest, vanilla bean, and a cornucopia of fruity red vibes—from hibiscus hips to strawberry candy, Red Zinger tea, and fresh tobacco leaf; a vegetal underpinning of cedar and quinine lend weight to the finish after an otherwise lean and cool minerality
• Distilled in October 2023; 160 liters produced
• 47.5% ABV (ABV may vary batch to batch)

Another hyper-rare curio, this unusual ensamble from maestro Dolores González combines his signature Agave shrevei with Agave multifilifera—a species typically used as a decorative succulent, small in size and featuring a dense cluster of narrow leaves (pencas) with cream-colored edges and a thin webbing of marginal threads, like someone was building a nest of white hairs in the plant’s heart, earning it nicknames like “Starshine” and “Silly String” among American gardeners.

INFO:

Producer: Cumbrita de la Sierra
Vintage: NV
Country: Mexico
Region: Chihuahua
Spirit Type: Agave / Sotol / Pox
Spirit Sub Type: Destilado de Agave

• The recipient must be 21 years of age or above and present photo identification upon delivery. If recipient is found to be under 21 years of age, the order will be returned to us, and NO refund will be given.
• We are NOT allowed to ship to PO boxes or APO addresses. Any orders with PO box or APO address will be canceled.
• Items may be removed from original packaging to insure safe shipping.
• NOTE: This item is not eligible for return.