A
deep, dark Imperial Stout, The Abyss has almost immeasurable depth and
complexity. Hints of molasses, licorice and other alluring flavors make
it something not just to quaff, but contemplate.

As for the great “drink it now or let it age” debate, we stand
clearly on the fence. Distinct and delicious on release, the flavors
meld and fuse into an entirely different pleasure after a year or more
in the cellar.