A smooth and sophisticated expression of aged rum, revealing aromas of toasted oak, dried fruit and hazelnut, followed by notes of dark cocoa, delicate molasses, orange peel, rich vanilla and hints of coffee.

A true expression of our Master Blender Joy Spence's passion and craft. The rums that make up this blend of rare and hand-selected pot and column still rums are crafted with Jamaican limestone-filtered water, with no added flavors, and have all been aged for a minimum of 12 years in the tropical climate of Jamaica.

Alcohol by Volume: 86%