We've all had those evenings when your friend Steve enthusiastically cries out "Let's open a bar!". The day after though, you return to your day job. The story of Kahlua begins in 1936 when four men all said "screw that day job" and actually went with it. One of the guys had a great idea, two of them forked out rich and tasteful arabica coffee, the fourth was a chemist who turned the idea into reality. Kahlua is crafted from the finest ingredients that grows side by side in rural Veracruz,