The Bruery and Maine Beer Company got together and cooked up something
special for you: fourthmeal. It isn't brunch; it isn't "linner." It's a
hoppy Belgian-style ale that brings aspects of both breweries to the
table: fruity, Belgian yeast esters, a crisp, bready backbone, citrus
and piney hop characteristics, and a dry, hop-forward finish. There's no
one shouting "come n' git it" when it's time to dine - just
mouth-watering, dry-hopped aromatics, signaling that it's time for
fourthmeal.