Aging in barrels impregnated The San-In blended Japanese whisky with notes of vanilla and fruits, leaving a pear taste on the finish. The town of Kurayoshi is located in the Tottori prefecture, western Japan. Surrounded by countryside, the region abounds in pure water, generously supplied by the snowfall on the chain of Daisen mountains. The annual temperature is high and contributes effectively to the aging of the Whisky.