San Antonio Extra Dry Champagne produced from California grapes, offers effervescent bubbles and a crisp taste. With hints of fresh grapes and an almond aroma, this smooth and balanced champagne is ideal for celebrations or pairing with appetizers and seafood dishes.

Well-balanced and silky sparkling wine with hints of crisp grapes and an aroma of almonds.

San Antonio Specialty labels are the historic, original labels of the Riboli Family winery, used on their bottled wines dating to 1917. The labels showcase the artwork of the 16th century cathedral of San Antonio de Padua in northern Italy, home of St Anthony, the patron saint of the family’s founder, uncle Santo Cambianica. These wines are produced entirely of California grapes and represent both semi sweet and dry wines. These were the livelihood of the company and along with the sacramental communion wines, were the main wine types produced in the early days of southern California winemaking and grape-growing.

Proof/ABV: 13