Fort Hamilton Single Barrel Straight Bourbon Whiskey
Fort Hamilton Single Barrel Straight Bourbon Whiskey
Fort Hamilton Single Barrel Straight Bourbon Whiskey is a corn-forward New York straight bourbon, made grain to bottle in New York State and aged at least four years. It is non-chill filtered and bottled at 47.5% ABV (95 proof), and it is certified kosher.
The Story of Fort Hamilton Single Barrel
Fort Hamilton Distillery in Brooklyn sources all the grain from Migliorelli Farm in Tivoli, New York. The bourbon is distilled at Taconic Distillery from 85% corn, 10% rye and 5% malted barley on a 12-foot Vendome column still, then aged at least four years in 30-gallon char #3 barrels. Founder Alex Clark hand-selects every barrel.
Tasting Notes
- Nose: Toasted pecan, sage and lemon peel
- Palate: Waxy, with brioche crust and brown sugar
- Finish: Savory, like arugula dressed with olive oil and salt
How to Enjoy
Sip it neat or with a splash of water, or build an elevated Old Fashioned.
Product Details
- Brand: Fort Hamilton
- Type: Single Barrel Straight Bourbon Whiskey
- Mash Bill: 85% corn, 10% rye, 5% malted barley
- Origin: New York State
- Age: Minimum 4 years
- ABV / Proof: 47.5% ABV / 95 proof
- Size: 750ml
- OU Pareve Kosher; non-chill filtered; NY Farm Distillery eligible
FAQ
What is the ABV of Fort Hamilton Single Barrel Bourbon?
It is bottled at 47.5% ABV, which is 95 proof.
Who selects the barrels?
Fort Hamilton founder Alex Clark hand-selects each barrel.
Where is the grain from?
Migliorelli Farm in Tivoli, New York.
Order Fort Hamilton Single Barrel Straight Bourbon Whiskey from Craft City.
Ships nationwide where legal. Adult signature (21+) required on delivery. All sales are final — see refund policy for damaged or incorrect items.
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