Gran Patrón Smoky begins with the highest quality Weber Blue Agave. The piñas are roasted with mesquite for about seven days in small underground stone pits at Hacienda Patrón in Jalisco, Mexico. They’re then crushed with a tahona wheel, fermented, and distilled.

COLOR: Bright, crystalline
AROMA: Smoked agave, pepper, citrus & spices

TASTE: Smooth, smoked agave, sweet, cooked agave, citrus & pepper

FINISH: Long, smoked agave

Gran Patrón Smoky begins with the highest quality Weber Blue Agave. The piñas are roasted with mesquite for about seven days in small underground stone pits at Hacienda Patrón in Jalisco, Mexico. They’re then crushed with a tahona wheel, fermented, and distilled.