Though Colorado-based, Yeti has been known to roam the woods of New England on cold, winter nights. Most recently, monitoring production at his secret sugar bush. The sap harvested was used for the latest variant, Maple Pecan Yeti! Additions of Vermont maple syrup and candied pecans create a roasty, nutty, maple-infused toothsome treat. Hunker down with this warming elixir, and keep an eye out for mythical creatures.