• Orange liqueur made with Haitian rum produced by Ayiti Bitters Co.
• Infused with the peels of bitter, curaßao, and sour oranges
• Sweetened with cane juice reduced over fires fueled by the spent cane after it is pressed
• 35% ABV

The best-known brands of orange liqueurs operate orange plantations in Haiti. The bright, bitter, and spicy species, Citrus aurantium, is believed to have been brought to the island in 1492 and citrus has thrived there ever since–a silver lining in the dark cloud Columbus brought to Hispaniola.

INFO:

Producer: Ayiti Bitters Company
Vintage: NV
Country: Haiti
Region: Port-au-Prince
Spirit Type: Liqueur
Spirit Sub Type: Fruit

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