Mild, cool nights and foggy mornings, make the perfect conditions for this this birght and lively Pinot Noir Made with organically grown grapes from the alluvial and gavely soil in Colchagua and the red clay, granitic soil in San Antonio. This pleasing wine pairs well with fish, poultry, duck, game and mature cheese.

On the palate it has a medium concentration, and is fresh, juicy and smooth with good acidity and persistence.

Cono Sur Vineyards & Winery was founded in 1993, with the vision of producing premium, expressive and innovative wines that convey the spirit of the New World.

Proof/ABV: 14.5

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