Eigashima Distillery Akashi Blended Japanese Whisky is an approachable blended Japanese whisky from Akashi, Japan, combining grain whisky with lightly peated malt. It is bottled at 40% ABV (80 proof) and is an excellent introduction to Japanese whisky.

The Story of Akashi Blended

Eigashima Distillery, in the coastal city of Akashi in Hyogo Prefecture, makes this blend from grain and lightly peated malt whiskies distilled from wheat, barley and rye. The whiskies age in a mix of ex-bourbon casks, barley shochu casks, sherry casks and new oak barrels, giving a layered, easy-drinking whisky that bridges Japanese whisky and Scotch.

Tasting Notes

• Nose: Slightly fruity, with lemon, cherry, toffee, oats and sea air
• Palate: Vanilla and pine nuts
• Finish: Long and wheat-forward, with a touch of peat

How to Enjoy

Enjoy it neat, on the rocks, or in a classic Japanese highball with chilled soda water and a lemon twist.

Product Details

• Brand: Akashi (Eigashima Distillery)
• Type: Blended Japanese Whisky
• Grains: Wheat, barley and rye
• Casks: Ex-bourbon, barley shochu, sherry and new oak
• Origin: Akashi, Hyogo, Japan
• ABV / Proof: 40% ABV / 80 proof
• Sizes: 750ml and 1.8L

FAQ

What is the ABV of Akashi Blended Japanese Whisky?
It is bottled at 40% ABV, which is 80 proof.

Is Akashi Blended peated?
Lightly. It contains a touch of peated malt whisky.

How do you make a Japanese highball?
Pour whisky over ice in a tall glass and top with chilled soda water.

Order Eigashima Distillery Akashi Blended Japanese Whisky from Craft City.