Spring is the season of Renewal and Invention, and that's cool with
Fremont, so we decided to offer not one, but three different beers for
our Spring Seasonal this year. The February beer is Mountain Daisy IPA.
We brew this beer with an eye towards the return of the flowers to the
mountains as the snow begins to melt and the eternal power of Spring
flexes her muscles. "Before you criticize someone, you should walk a
mile in their shoes. That way when you criticize them, you are a mile
away from them, and you have their shoes." – Jack Handy

Down & Dirty: 2-Row Pale and Vienna malts with Rolled Oats and Columbus, Simcoe, Centennial, and Citra hops.
ABV: 7.0% IBU: 65
Color: Yellow-orange
Aroma: Citrus, floral, melon
Flavor: Tropical, honey, grapefruit