Drier than Bristol Cream with high proportion of Amontilaldo Sherry. 2/3 less sugar that cream sherries, best served chilled. Perfect with nuts, cheese, pates or spicy dishes.

A new sherry from Harveys, the #1 Sherry in the US and the world, established in 1882.

Alcohol by Volume: 17.5%

Varietal: BLEND-OTHER

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