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High West Yippee Ki-Yay

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Type: Spirits
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  • Description
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A blend of straight rye whiskeys aged from 2 to 16 years

Straight Rye whiskeys:

95% rye, 5% barley malt from MGP

53% rye, 37% corn, 10% barley from Barton

80% Rye, 20% malted rye from High West Distillery

Barrel Type(s)

Aged in new,
charred, white American oak barrels and finished in French oak barrels
that previously contained vermouth and Syrah wine

Sensory Notes

Nose: Cinnamon stick, dried apricot, dark chocolate with cherry cordial, dried sage, brown sugar, toasted nut brittle

Taste: Bright cinnamon spice, vanilla, star anise, cherry cobbler, dried herbs, undertones of cedar wood

Finish: Spiced red berry jam, black licorice, and muddled spearmint

Product Reviews & Awards

96 Points - Wine Enthusiast

93 Points - The Tasting Panel Magzine

  • The recipient must be 21 years of age or above and present photo identification upon delivery. If recipient is found to be under 21 years of age, the order will be returned to us, and NO refund will be given.
  • We are NOT allowed to ship to PO boxes or APO addresses. Any orders with PO box or APO address will be canceled.
  • Items may be removed from original packaging to insure safe shipping.
  • NOTE: This item is not eligible for return.

High West Yippee Ki-Yay

High West Yippee Ki-Yay |

Regular price
Sale price
Regular price
Sold out
Unit price

Customer Reviews

Based on 10 reviews
Rafael Gomez
Barrel Exploration

The whiskey's maturation takes place in new, charred, white American oak barrels. But the adventure doesn't end there – it also undergoes a finishing touch in French oak barrels that previously held vermouth and Syrah wine, infusing it with unique and nuanced flavors.

Spencer Knock
Aromatic Marvel

The nose is a symphony of enticing scents, including the inviting warmth of cinnamon stick, the fruity allure of dried apricot, and the richness of dark chocolate infused with cherry cordial. Hints of dried sage, brown sugar, and toasted nut brittle add layers of complexity.

Rick Charters
Spice and Sweetness

The taste experience starts with a burst of bright cinnamon spice, balanced with the smoothness of vanilla and the subtle sweetness of star anise. Cherry cobbler and dried herbs create a well-rounded flavor profile.

John Porter
Woodland Undertones

Undertones of cedar wood add a touch of rustic charm, enhancing the sensory journey with earthy and woody notes.

Ruben Villarreal
Jammy Finish

The finish is a revelation of flavors – spiced red berry jam, the rich allure of black licorice, and the freshness of muddled spearmint come together for a delightful and satisfying conclusion.

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