Appearance: pale salmon pink. Nose: upfront aromas of tart red fruit like raspberries, cherries and strawberries, along with citrus notes and soft herbal hints. Palate: fresh red fruit flavor with a sweet and creamy texture accompanied by an enveloping citric acidity that adds length to the finish. The main attribute is a firm palate with good weight and texture.

Leyda Winery was the first winery to set foot and plant vineyards in Leyda Valley and the creators of the, now recognized, Leyda D.O. Our Winery is focused on producing fresh, mineral and elegant wines with character and identity, which reect the cool marine inuence of the Chilean coastline, as well as the unique characteristics of Leyda Valley terroir and microterroirs. We conduct a boutique and detailed work in the vineyards and the cellar: hand-picking, low yields per plant, small batches, and micro-vinication that reect the uniqueness of each vineyard.

Alcohol by Volume: 13.0%

Varietal: PINOT NOIR

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