Bright red fruits, citrus blossom and honeycomb aromatics are underscored by hints of candied violets and jasime. The palate is lively, with flavors of baked rubarb, wild strawberry, pie cherries, and silky tannins, rounding out to a lingering finish with notes of toasted coca.

The wines of Primarius showcase elegance and refinement of Oregon's famed Pinot grape with an exceptional value of each varietal. The fruit for each vintage is hand selected by winemaker Sarah Cabot, raising the bar year after year to provide outstanding quality at an everyday price.

Alcohol by Volume: 12.9%

Varietal: PINOT NOIR

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