Barrel-aged Fruited Sour AleThere aren’t many kiwis growing in
Indiana and they aren’t typically added to beer, but when we started
making sour ales, our forward-thinking brewers wanted to do something
different. They hand peel the fruit and add it whole to the base sour
ale that had been fermenting for more than eight months in white oak
barrels. The result is a fruited ale that is hazy and golden/straw in
appearance upon pouring, with zesty amounts of carbonation. Fresh kiwi
and tropical aromas combine with floral and wine-like notes, with rich
kiwi flavors following in the taste, accompanied by refreshing tartness
and a dry and tangy finish.

• The recipient must be 21 years of age or above and present photo identification upon delivery. If recipient is found to be under 21 years of age, the order will be returned to us, and NO refund will be given.
• We are NOT allowed to ship to PO boxes or APO addresses. Any orders with PO box or APO address will be canceled.
• Items may be removed from original packaging to insure safe shipping.
• NOTE: This item is not eligible for return.